Wednesday, July 29, 2015

Pirhana 3D

Hi friends, it's been a while! I hope the last few days of July are treating everyone well. Here in Peru, we just celebrated independence day (July 28th marked 194 years of independence) with a five-day weekend and pisco on a plane!

Astrid&Gaston
Since the Peruvian government had Monday through Wednesday off, the Embassy did too. Three of the interns (Noelle, who went to Huaraz with me, and Jenna, who goes to SAIS, and myself) decided to use the break to head to Iquitos, way up north in the Amazon jungle. We left Saturday morning on a two-hour flight and came back Tuesday night. But first, I went with two other interns (Enrique and Gabby) and Enrique's friend Tripp who was visiting to Astrid & Gaston, number 14 on the World's Best Restaurants list. We had a 30-course meal with wine pairings, and it was AMAZING. I've never been a to a gourmet restaurant of this caliber, but I think it's something that everyone should try at least once in their lifetime. The food looked like the dishes they make on Top Chef, with intricate presentations and endless surprises. The building, meanwhile, is a beautiful colonial house with many rooms and the coolest bathroom I've ever seen (I didn't take a photo, but it was a giant column in the middle of a room with four individual wedge-shaped stalls inside it). Photos below!

This is a fried bread-type thing, which is used to dip into the egg yolk, seasoning, and chicken mousse in the bowl to the right. We thought it seemed like the type of thing a Top Chef contestant would make in an "upscale comfort food" challenge.
One of many cool chips with delicious food on it, served on a really interesting plate.
This is called cuy! It looks like a macaron, but there's guinea pig meat in there. 
A spoonable pisco sour. Those puffs are egg whites with bitters on them, and the powder is sugar and some sort of flavoring. The waitress then poured the pisco on top, and we drank them with a spoon. One of the best pisco sours I've had!
Razor scallops with a beautiful flower and delicious sauce. Also, these things really are sharp - Enrique cut himself on one!
A crazy dessert that looks exactly like a raw egg! This is a cake covered in passionfruit glaze for the yolk, with a sugar eggshell. 
In conclusion, if you're in Peru and want a delicious tour through local cuisine (our menu was about showcasing the region of Lima), Astrid&Gaston is a great place to go. Bonus: Astrid and Gaston are actually a married couple; Gaston makes dinner and Astrid makes dessert!

Getting to Iquitos
Back to the jungle: Jenna, Noelle and I flew to Iquitos on Saturday morning. After a bit of delay at the airport, we landed in the jungle and were immediately assaulted by the heat and wowed by the jungle foliage! We were met at the airport by Max, who works with the tour company Llaquipallay Expeditions, and drove to the office to pay for our jungle tour the next day. After we discussed what we'd need for the tour the next day, we headed to Hospedaje Florentina to get settled in for the night. It's in a really good location near the main plaza and river boardwalk, has air conditioning, and was very nice! I recommend it to anyone going to Iquitos. Then, we went to wander around and get pizza at Antica, which was the best pizza I've had in Peru so far! One fun thing about Iquitos - there are no real taxis. Instead, people get around on mototaxis, which are half motorcycle/half rickshaw.

Mototaxis all around
Plaza de Armas in Iquitos
Into the Woods
The next morning, we got up early to head to the Amazon lodge with the tour group! Along with the three of us, there were two British guys and two guides, Fabian and James (who are both just great people). It was an hour and half car ride to Nauta, a port city from which we hopped on a boat to head out on the river. We arrived at the lodge, right along the river and luckily heavily protected by mosquito netting, and then headed out to go pirhana fishing! Tony, our local guide who lives in a house along the river and works with Llaquipallay, brought his six-year-old son Danny, who was the first in a series of adorable beings we got to meet along the way. We saw egrets, herons, macaws, and even got to stop and watch a group of monkeys play around along the shoreline for a few minutes!

One of approximately a billion egrets that joined us along the river.
Tony and Danny in the front of the boat, leading us along the river!

I caught this pirhana! Small but with terrifying teeth.
At the end of our (moderately successful) fishing expedition, we got caught in a torrential downpour! Even though it's currently dry season, it still rained quite a bit during our trip. Luckily, it stopped in time for us to go searching for caimans on our way home to the lodge.
Tony spotted this caiman in the pitch black darkness along the river, and then decided to catch it with his bare hands. We brought it back to eat for breakfast after taking a vote within the group, so Tony tied it up in the lodge before we went to bed. It escaped overnight, though, which admittedly made us pretty happy (except for the idea of a loose caiman wandering around the lodge while we were sleeping)!
A tarantula we found in the lodge during dinner. We set it free far away.
After spending the night surrounded by the sounds of jungle animals (and one of the British guys, who has apparently started to make very loud and obnoxious animal noises in his sleep since he arrived in Peru), we woke up with the sunrise to head out on a jungle hike. Tony showed us many different plants, and we got to try some various fruits (none of which were my favorite, but still very cool to try) along the journey.

Tony cuts the bark from this important tree, which has red sap and is apparently used to restore strength after major health shocks (like giving birth). He took some of the bark to give to his wife, who has been feeling weak lately. We saw her later that day, though, and she seemed fine and wonderful, so it looks like the tree works!
Tony weaves some branches to make a cover from the rain - the one on the left is already done, and the one of the right is in progress. 
After the hike, we headed back to the lodge for breakfast, and got ready to go visit Monkey Island (where a bunch of monkeys live, close enough to humans that they're accustomed to us giving them food and thus come play when people visit) and Pablito the sloth's house!

Monkey hanging out on our boat! We all liked this one, but it brought a friend who is apparently quite aggressive and bites people when it doesn't get its way. 
This is James, our guide (a volunteer from Spain), holding Pablito the sloth, who is holding his afternoon snack. Pablito lives in the roof of a house along the river with two other sloths, Juan and Rita, and has grown so accustomed to humans that he hugs everyone and enjoys it! 
My new friend, who lives in Pablito's house and loves selfies!
After the amazing experience with Pablito, whom we almost kidnapped, the boat took us to visit Tony's village, where we saw what it's like to live along the Amazon river with no roads connecting you to any other cities, and where the closest city with stores and hotels and mototaxis is a three hour boat ride away. The main impression was that people are very close to each other, and all support each other. There are also hundreds of chickens and ducks running around the place! Unfortunately, it was then time to go back to Iquitos, so we hopped back on the boat with Max (who came to pick us up) and spent the next five hours traveling. After dinner at Restuarante Fizcarraldo (where I highly recommend the maracuya frozen, one of the top two I've had in Peru), we headed back to our room at Casa Bendayan. The hotel is owned by Marcel, who owns Llaquipallay expeditions (and is really quite strange - he does a LOT of drugs and was drinking and smoking every minute we were near him, as he shared many stories of people who had ripped him off by writing bad Trip Advisor reviews, etc.). Aside from Marcel, though, the place was great!

A Day in Iquitos
Another early morning in the jungle! We headed to Belen Market at 6 am, because everyone told us that all the stuff would be gone if we went later, and that we were least likely to get robbed early in the morning. That's probably becuase there were not that many people there! Everyone we've talked to has said that Belen is the coolest place, but it seemed like a very large market with a lot of dead farm animals and bananas around every corner. We were told that there are monkeys and other cool jungle animals (both for sale as pets and for sale as breakfast), but really didn't find any of them. It was still a good thing to see, though! Also, it was pouring rain the entire time we were there. Torrentially pouring.

Bunches and bunches of the best bananas.
From Belen, we mototaxied to Puerto Bella Vista, where we got on a private speedboat to Pilpintuwasi Butterfly Farm. The place started as a butterfly farm 20 years ago, founded by an Austrian woman who planned to sell Amazon butterflies to museums and zoos throughout the world, but has morphed into a rehabilitation center for animals that have been rescued from poor situations. They have sloths (two- and three-toed!), a bunch of different monkeys (some of which are free-range and so funny), a jaguar, an ocelet, a baby tapir, macaws, and a ton of butterflies! The place is amazing, and our tour guide from Michigan knew so much about the animals and the proper way to treat them: basically, leave them in the jungle.

Butterflies growing and hatching before our eyes!
Our final activity in Iquitos was a visit to the manatee rescue center, where we got to see many more rescued Amazon animals, including MANATEES! They were SO CUTE and we got to hang out with them, play with them, and feed them. This place, also, is doing amazing work, and I'm so glad we had the chance to visit both rescue centers.

Hi buddy!
With only seven more days at the Embassy, my time in Lima is coming to a close. I'll try to send some (shorter, sorry this post got so long!) updates before heading to Cusco. Keep in touch, friends!

Friday, July 17, 2015

Dogs in Sweaters


Hi there readers! Nothing too crazy going on here in Peru (besides National Grilled Chicken Day, which is Sunday). However, we did move apartments, which is pretty exciting! Before the move, we were in Miraflores – right along the water, walking distance from pretty much anything we needed, and exactly a three minute walk from our fellow interns. We moved to Surco, which is 20-30 minutes inland. It’s also very convenient since it’s right by the Embassy! Now, instead of getting on the shuttle at 6:30, arriving at the Embassy at 7, and sitting around for an hour before all the actual staff arrive, we can leave home at 7:30 and get there a bit before 8. This is amazing because it means getting more sleep, and also means that we don’t have to sit in traffic for an hour every day as we come home from work! Traffic in Lima is pretty terrible, and everyone feels some weird social pressure to honk their horns at least once every minute. This blog explains it better than I can.

Other than the move, the only really exciting thing that’s been happening is the fact that I keep awkwardly running into the Ambassador in the elevator! It’s always very uncomfortable, because he is a very big deal (he’s essentially representing the entire US government in Peru, which means that everyone calls him Sir and we have to stand up whenever he walks into a room, etc.), and I never have any small talk to make with him. When this happens many times in one week, it gets even worse. But, it’s awesome to have the opportunity to chat with him, even as I nervously fail at making professional but entertaining jokes and fidget with whatever I’m carrying around.

The exciting news is that we went to an OASIS last weekend! It’s easy to forget that Lima is in technically in a desert (although there are currently water shortages throughout the city, so that’s no fun), but we took a four hour drive south and found ourselves standing on a huge pile of sand!

Our first stop was a pisco vineyard, where we learned how pisco is made and got to try a bunch of different types! Pisco is a liquor made from grapes, mostly in Peru and Chile, and it’s used to make some delicious cocktails, like pisco sours (pisco, lemon juice, and simple syrup, topped with an egg white) and chilcanos (pisco, gingerale, and lime juice). You can apparently buy pisco some places in the States, so I highly recommend it to all you lovely people.
This is the pisco press - people have a dance party on the grapes to squeeze out the juice, then the wooden bar comes down to press out the rest of it. Then it goes through that little hole in the back into containers to ferment.


The pisco bar!
After the bar, we stopped by the museum in Ica, which didn’t look like much from outside but was really amazing once we went in! I recommend it to anyone who ends up in Ica in the near future. Plus, all the dogs in the area wear sweaters.


From the museum, we headed to Huacachina, the only natural oasis in all of the Americas!

First glimpse of the oasis.
The main attraction in Huacachina (besides just knowing you’re at an oasis!) is sand boarding/dune buggying around the desert. We all got strapped into our buggy and headed out onto the dunes – it was SO FUN! The desert was beautiful and the ride was just scary enough. Sand boarding, also, is amazing! The boards look like tiny little snowboards, and you can go down the dunes on your stomach, seated, or standing.

Interns in the desert

Sunset in the desert!
The next day, we woke up pretty early to head to Paracas, a port city where all the boats are named Pisco and there are approximately half a million birds (seriously). From the port, you can take a boat out to the Islas Ballestas, which are called the “Poor Man’s Galapagos” because they’re covered with animals but also quite cheap to visit. We saw penguins (!!!), cormorants, boobies (it’s a type of bird, calm down), and sea lions!

The first sea lions we saw - super lazy and adorable.

Angry (actually just hungry) birds.

1,000 boats named Pisco.

Just a tiny lil crab!

"I've got big spoon."
After a great weekend trip, we piled into the van to head back to Lima. Thanks for reading, readers, keep in touch!


Wednesday, July 1, 2015

Take Us to Jesus

Well, readers, this past weekend was the first time I've been approached kind of violently by a wild animal, and it actually happened twice. Both times, I was legitimately scared for my life. What exactly does this mean, and how did it happen, you ask? Read on.

Monday, June 29 was a holiday in Peru, called the Day of St. Peter and St. Paul. It is supposedly a celebration of these guys and their martyrdom (sorry to my Catholic friends, I'm not very well-versed in saint stories), but I actually didn't see any celebrating going on. Regardless of what the Peruvians did, the Embassy had the day off from work, so my friend Noelle and I headed out on a long-weekend adventure! It was our first venture out of Lima so far - Embassy employees aren't allowed to take overnight buses, which makes it very hard to travel (and we count as employees!!!) - so it was doubly exciting.

Take Us to Jesus (a.k.a. Getting to the Bus)
This trip was spontaenous bordering on nonexistent. For starters, we booked our bus tickets online on Friday after work, less than 24 hours before our bus would leave Lima en route to Huaraz, a city full of adventurers called "The Gateway to the Andes" by tourism professionals everywhere. It's an 8-9 hour bus ride each way, north along the coast of Peru and then east to go inland a bit.


We ran into a problem, though, when it turned out that we had booked our return trip for Tuesday, June 30th, and not Monday, June 29th. (This wasn't us being completely stupid - the way calendars are printed here makes days of the week really hard.) We called Movil Tours and asked (in our very best phone Spanish, the hardest way to communicate in a foreign language) how to change the tickets, and they told us that we had to do it at the station. After a long debate about whether to just buy tickets for Monday and pay for the tickets on Tuesday as well, we decided to risk it and just change them the next morning before our departure.

The next problem arose when we realized that we didn't actually know where the office was located. Yes, we had the address, but most taxi drivers in Lima don't have a GPS or anything like that, and we didn't have internet, so we couldn't really look it up. We told our cab driver to go one direction (which turned out to be the wrong one), and he told us that there were no buses there. Thinking that I remembered the Google Maps image better than I actually did, I said something to the effect of, "It's near that tall Jesus statue by the sea." A few problems with this statement: (1) Saying "by the sea" in Lima is like saying "by the tall office building" in New York. It's not very specific. (2) We had only ever seen the tall Jesus statue by the sea from a distance, when it's illuminated in purple after the sun sets. We'd never even considered actually getting to it. (3) The bus station was in no way near the tall Jesus statue by the sea. Thankfully, we called the bus company, and they gave us good directions.

Getting to Huaraz
Changing the tickets was easy, and the bus ride was fine. Our seats were a little too close to the bathroom for my liking, but the smell gave us something to bond about with our neighbors. You don't need a huge vocabulary to make a face and complain that the windows won't open. The only real complaint I have is the movie selection. We had the pleasure of seeing three films each way. On the ride from Lima to Huaraz, the first movie they played was Wasabi, a "French action-comedy film" that seems kind of like Taken but in Japan and with really annoying dubbing. The next film they played was Wasabi. Nope, that's not a typo. We watched Wasabi, watched the credits for Wasabi, and then watched Wasabi. I don't recommend the movie. Halfway to Huaraz, we were all mandated to leave the bus to eat lunch (it actually wasn't optional - the only place in the parking lot where we stopped was a restaurant, and we were there for 30 minutes). When we got back on the bus, we watched The Words, which had a surprising amount of famous people (Dennis Quaid, Bradley Cooper, Zoe Saldana, J.K. Simmons) in it for a movie that I had actually never heard of. It's a movie about an author who writes about an author who publishes a manuscript he finds that was written by another author. Too many layers, in my opinion.

The third major problem we encountered was that we really wanted to go on a trek to Laguna 69 (it's the 69th lake that explorers found in the Cordillera Blanca - get your head out of the gutter), a beautiful turquoise pool in the middle of Huascaran National Park. We were inspired by this blog post, which has amazing pictures, and made the hike seem pretty easy. It is NOT AT ALL EASY. More about that later. We wanted to use Quechandes, since it was cheap, responded to our emails, and had great reviews, but their office closed at 8:30 pm, and we had to get there before then to pay for our trek the next morning. Our bus got in an hour late, at 8:00, so we were very worried about making it in time. We tried calling them, but my phone ran out of prepaid minutes and Noelle's ran out of batteries, so it was very nerve-wracking. Luckily, we made it by 8:15, and there were plenty of people there.

A word of advice, fellow travelers: if you ever try to book a trek and the tour company asks if you've acclimatize to the altitude yet, don't lie. We had been taking Diamox (altitude sickness medication) for a few days, so the woman still let us sign up, but without the medicine I'm sure we wouldn't have been able to do the tour. Lagunda 69 is at 4,600 meters, or about 14,500 feet, above sea level, which is no laughing matter, especially coming from Lima on the coast. I really do recommend the trek, though, and Quechandes offers "acclimatization hikes" to help people prepare for the taller ones, so just plan your Laguna 69 trek for later in your visit to Huaraz if you have the chance to go!

We paid, bought some food, and headed to our hostel, La Casa de Zarela. This place is very nice, and I would recommend it to anyone! Then, we went out to grab dinner. The restaurant was pretty average, but I wanted to mention it to highlight an important fact I've learned about Peru: most restaurants don't have everything on their menu available at any given time. They don't tell you, though, until you try to order something that they aren't serving at the moment. It's pretty frustrating, but very typical of Peru from what I've seen.

Getting to Laguna 69
The next morning, we were picked up bright and early around 5 am. After puttering around Huaraz to pick up the other ambitious hikers, we began our three hour drive into the Cordillera Blanca (some breathtaking- literally- snow-capped Andes mountains). Remember the blog post I linked you to before? Well, this post is a much more accurate description of the way the hike goes. To summarize, our hike began with a breakfast/photography pit stop at a small lake just inside the national park. It was beautiful, and the sandwiches they gave us were delicious! We then arrived at the beginning of the trek, full of energy and enthusiasm. Our guide said, "This hike is not a difficult hike, but it's hard because of the altitude. We'll walk flat for about 30 minutes, then climb zig zag uphill for about 40 minutes, then reach a small lake. We'll take a short break there. After that, it's another 20 minutes flat, then another 40 minutes zig zag uphill, and then Laguna 69. One guide will be at the front, and one will be at the back, so please go at your own pace. Keep a steady rhythm and try not to take long breaks. That will make it harder." Altogether, not bad, right? Bad, very bad.

We began walking across a beautiful valley, surrounded by mountains on all sides, and crossing paths with donkeys and cows grazing along the banks of the many little brooks that cut through the valley. It was the definition of idyllic, and we seemed to be off to a great start. Near the end of the valley, though, I began to notice that I was pretty out of breath, considering the fact that I had just taken a casual stroll through some cows while staring up at the waterfalls and mountains around me. "No big dea," I thought, "I'll just take it a bit slower from now on." When the first uphill portion started, it was okay, but tough. By the time it was over, I didn't think I would make it to the top. I didn't feel nauseous or have a headache, but the altitude made everything so much more difficult. My lungs were barely working, and I could feel the muscles in my legs struggling to lift my feet for every step. I hoped, against all odds, that the little lake was the final one, but had to keep on trudging.

The next part, thankfully, was flat, and I thoroughly convinced myself that I would not have to walk up the giant mountain looming ahead of me before I saw the lake. That was wrong. At the end of the plain (after passing some more cows), I saw the beginning of the second set of switchbacks. These were much steeper, and looked taller (although they probably weren't). At this point, I was alone, having broken with the small group of Americans that had been on the bus in the morning. I got into a routine whenever I saw someone coming up behind me: stop, ask "¿Cómo están?," laugh when they said they felt tired, exchange some vaguely encouraging but unhelpful pleasantries, and then tell them to pass me. Apparently, a lot of people had the same strategy, because a certain couple and I passed each other about 6 times along the path. It would have been funny if any of us had been able to inhale enough oxygen to laugh. Along this path, I also started having a major asthma attack, so that was really great. Altitude affects the body in completely different ways than asthma, but the intense (albeit snail-like) exercise I was doing must have triggered what felt like the collapse of my lungs.

The first glimpse of the lake, though, made everything go away. It was like someone had strapped an oxygen tank onto me and pumped me full of caffeine - just LOOK at the color of this water. Bonus: the very last bit of the hike was flat!!! I went straight down to the water's edge, sat down, drank some water, and took some pictures. The guide (Leonardo, who is AMAZING) came over with some mate de coca, which helps with the altitude, and we chatted a bit as we waited for the rest of the group to reach the lake. When Noelle got there, we took some more pictures, and ate the snacks we had packed for the trip.

Cow Sandwich (a.k.a. Getting Back to Huaraz)
The trek down was much easier (although not easy), and we kept a steady pace back down the mountain. Unfortunately, we got stuck in a cow sandwich. Let me tell you about the cows roaming around Huascaran National Park: they're very good at navigating the mountain, it seems like they spend most of their lives eating, and they generally quite friendly. They're also pretty curious, and we learned that they get aggressive if a human is in a place where they really want to be. The first indication of this aggression occurred when I tried to take an innocent selfie with a cow grazing near the path. It looked at me, seemingly quite cute, and posed for the picture. However, it started walking towards me when I put my camera down, and seemed pretty uncertain about what I was doing there. It even started to charge at me, lowering its head and pawing the ground. Noelle and I walked away quickly, trying to remain calm. We maintained our brisk pace for a few zig zags, until we found ourselves blocked by another cow, who had decided that the best way for him to stand was to completely block the path. He was pretty unfazed by the fact that we were close to him, so we decided to wait it out.

Unfortunately, our angrier bovine friend had, apparently, followed the same path that we were on. We saw him rounding the corner towards us, and were officially trapped between two cows. There were no humans anywhere near us, and the angry cow was getting too close for comfort, so we climbed off the path a bit to higher ground. It turned out, however, that the angry cow really wanted to be right in the spot we chose to go to, and threatened to charge us again, so we quickly scooted down a small slope to get away from him. That put us behind both of the cows, unless we did some strategic scooting, so we went for it, landing in front of the more pleasant cow, who looked up at us for the first time. He was not amused, and threatened to charge at us for a second, so we booked it out of there as quickly as possible. Question: Can cows smell fear?

We avoided the rest of the cows we saw on the way back, and made it almost to the bus with no problems. The last bit of the trek, though, was a short but steep uphill climb, which is honestly just cruel. Our legs and lungs were dead, and there was a guide (not Leonardo, he would never be this mean) standing at the top saying, "Girls, come on, let's go!" as if we were barely trying! We made it up, got on the bus, and fell asleep almost immediately. We woke up in Lima, showered, went out to dinner, and immediately went back to sleep. This trek was by far the hardest thing I've done in my life (and I thought Toro Toro was hard), but immensely rewarding.

Getting Back to Lima
On Monday morning, we wandered around a bit, took some pictures of the mountain, watched some dogs get it on (you seriously can't avoid seeing this in Huaraz - they're everywhere), and visited the Archaeological Museum, before heading to the bus station to head back to Lima. On this ride, we had the opportunity to watch Taken 3 (not good), 1911 (about the 1911 revolution against the Qing Dynasty in China, and quite good), Tooth Fairy 2 (please, God, let me never be exposed to this movie again), and half of Werewolf: The Beast Among Us (full of a bunch of random actors who look vaguely similar to famous actors, I don't recommend this one).

If you're reading this, thanks for sticking with me through all that! Have a happy July 4th!